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Check in
May 20
Check out
May 21

Adrina Restaurants



The Adrina’s taverna – style restaurant is located at the pool side, only a few meters from the beach!!!

Its stylish traditional decor, superb authentic Greek cuisine and reasonable prices have established it as one of the best tavernas in the Sporades.

The Adrina Specialty is the “Astakomakaronada” – lobster and spaghetti in fresh tomato sauce – and the famous fish soup “kakavia” are prepared using the traditional local recipes.

Here, our fish is fresh – the local fishing boats make daily stops at our pier before they take their catch to the market – the meat and chops are barbequed in the customer’s presence. Our mousaka, stuffed tomatoes, kalamari, octopus and all our home made mezedes are unparalleled.

Raw, grilled, fried or cooked, Skopelos local fish and sea food (mussels, urchins, octopus, squids, crayfish) are exquisite. Our chef duly honors them in his creations combining them with white wine, lemon, garlic and parsley, crocus, or cooking them with ouzo or tsipouro or “built” in the salt.

The owners strive for a warm atmosphere where customers can feel equally at ease in their swimming suits or in ‘black tie’.


Adrina Resort & Spa Beach-front Lunch Restaurant

Located just a few meters above the Adrina Resort beach.  Open for Lunch.

This famed Skopelos restaurant is considered a gourmet heaven where guests can enjoy unique imaginative dishes based on traditional recipes created by the Adrina Resort chef and authentic Mediterranean dishes.  Most dishes are based on fresh local produce, meat and fish of the region and are prepared with fresh extra virgin olive oil.

The excellent views combined with divine flavors guarantee a culinary delight.

The hotel organizes and caters receptions, private dinners, parties and events.


Adrina Resort & Spa Beach-front Lunch Restaurant

In the evenings, Kalimera restaurant is transformed into the Kalispera A La Carte Dinner Restaurant offering tasty dishes prepared with the freshest ingredients.

Choose a bottle from our impressive wine list to accompany a perfectly barbequed rib eye or pekania steak.   And one mustn’t omit to taste our exclusive specialty: the Skorpinomakaronada (spaghetti with fresh scorpio fish)!

Also for dinner, our fresh pasta bar offers an inspired selection of pasta dishes:  pasta with citrus zest and parmesan, pasta with fresh Mediterranean vegetables or with wild mushrooms and truffle oil.

(The hill lift conveniently stops at this level)